| Pittsfield's |
| Tahiti Takeout |
| |
| Restaurant
& Lounge |
| |
| The finest in POLYNESIAN and
CHINESE CUISINE where QUALITY + QUANTITY = VALUE! |
| |
| 499-4711
& 499-4712 |
| Fax: 496-9001 |
| |
| Entire Menu Available for
Takeout |
| Every
Dish is Cooked to Order! |
| We Accept Master Card,
Visa, Discover and American Express |
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| Kitchen |
Lounge |
Delivery |
KENO |
|
Mon.-Thurs.
11am to 11pm |
11am to midnight |
4:30pm to 8:30pm* |
11:30am to 11pm |
|
Fri.
& Sat. 11am to midnight |
11am to 1am |
4:30pm to 10pm |
11:30am to 1am |
|
Sunday
11:30 to 10pm |
11:30 to 11pm |
4:30pm to10pm |
11:30am to 11pm |
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*Delivery
on Thursday until 10PM |
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101-103 Wahconah
Street, (Wahconah Park Entrance) |
|
Appetizers |
|
Small |
Large |
| Egg Rolls |
1.95 (1) |
3.85 (2) |
| Barbecued Chicken Wings |
4.85 (4) |
6.75 (8) |
| Teriyaki |
|
6.95 (6) |
| Chicken Teriyaki |
|
6.85 (6) |
| Pork Strips |
|
6.65 (8) |
| Fried Shrimp |
|
7.25 (6) |
| Gold Fingers (007) |
4.85 (5) |
6.75 (10) |
| Crab Rangoon |
4.75 (6) |
6.25 (12) |
| Spare Ribs |
|
8.65 (6) |
| Boneless Ribs |
|
6.95 (12) |
| Dumplings (Pork Filled) |
|
6.25 (6) |
| Mini Dumplings |
4.15 (8) |
6.25 (20) |
| Chinese Hot Wings |
5.15 (6) |
8.75 (12) |
| 5 Piece Mix |
|
4.95 |
| French Fries |
2.75 |
3.75 |
| Onion Rings |
2.50 (10) |
3.95 (20) |
| Fried Won Tons |
|
4.25 (20) |
| Scallion Pancake |
|
4.25 |
| Chicken Wings with Garlic
Sauce |
6.25 (6) |
8.75 (12) |
|
|
|
Extras |
|
Pint |
Quart |
|
2.00 |
4.00 |
|
2.00 |
4.00 |
|
2.00 |
4.00 |
| Gravy |
2.00 |
4.00 |
| Pan Fried Noodles with
Scallions |
2.25 |
4.25 |
|
2.00 |
4.00 |
|
|
|
Pu Pu Platters |
|
24
PC
LARGE
$19.95 |
12
PC
SMALL
$10.95 |
|
Consists Of: |
(2) Egg Rolls, (4) Spare Ribs, (6) Goldfingers |
(4) Crab Rangoons, (4) Chicken Wings |
(2) Fried Shrimp, (2) Teriyaki |
|
ONLY
1 SUBSTITUTION ALLOWED WITHIN |
THE
PLATTER AT $1.00 ADDITIONAL CHARGE |
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|
Soups |
| Tahiti Won Ton Soup |
5.85 |
| Won Ton Soup |
2.65 |
| Chinese Vegetables with Pork
Soup |
2.55 |
| Yat-Ka Mein |
2.95 |
| Hot and Sour Soup |
3.25 |
| Chicken Soup with Rice or
Noodles |
2.65 |
|
2.65 |
|
2.85 |
| Egg Flower Soup |
2.55 |
|
|
|
| Luncheon Specials |
Monday - Saturday -
11:30 a.m. - 3:00 p.m. |
Luncheons Not
Available On Sundays or Holidays |
|
| 1. |
|
|
Egg Roll, Pork Fried
Rice |
| 2. |
|
|
Egg Roll, Pork Fried
Rice |
| 3. |
|
|
Egg Roll, Pork Fried
Rice |
| 4. |
|
|
Goldfingers, Pork Fried
Rice |
| 5. |
|
|
Goldfingers, Pork Fried
Rice |
| 6. |
|
|
Chicken Wings, Pork
Fried Rice |
| 7. |
| Sweet & Sour Pork or Chicken |
5.25 |
|
|
Chicken Wings, Pork
Fried Rice |
| 8. |
|
|
Fried Shrimp, Pork
Fried Rice |
|
Substitutions on
appetizers only, 50¢ |
| |
| 9. |
| Chicken with Mushrooms |
4.55 |
|
|
Pork Fried Rice |
| 10. |
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|
Pork Fried Rice |
| 11. |
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|
Pork Fried Rice |
| 12. |
|
|
Pork Fried Rice |
| 13. |
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|
Pork Fried Rice |
| 14. |
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|
Pork Fried Rice |
| 15. |
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|
White Rice |
| 16. |
|
|
White Rice |
| 17. |
|
|
White Rice |
|
Light
Luncheons |
|
$3.55 |
|
| A. Goldfingers, Pork Fried Rice |
| B. Teriyaki, Pork Fried Rice |
| C. Wings, Pork Fried Rice |
| D. Egg Roll, Pork Fried Rice |
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|
Fried Rice |
| |
Small |
Large |
| Tahiti Special |
5.35 |
7.95 |
| Roast Pork Fried Rice |
4.45 |
6.55 |
| Chicken Fried Rice |
4.65 |
6.85 |
| Beef Fried Rice |
4.95 |
7.25 |
| Shrimp Fried Rice |
5.65 |
8.25 |
| Subgum Fried Rice |
4.45 |
6.65 |
| Ham Fried Rice |
4.35 |
6.25 |
| Vegetable Fried Rice |
4.45 |
6.65 |
| Plain Boiled Rice |
1.05 |
2.05 |
|
|
| Chop Suey |
|
PT |
QT |
| Pork Chop Suey |
4.15 |
6.85 |
| Chicken Chop Suey |
4.35 |
6.55 |
| Beef Chop Suey |
4.55 |
7.15 |
| Shrimp Chop Suey |
5.15 |
7.95 |
| Subgum Chop Suey |
4.15 |
6.45 |
| Chicago Chop Suey |
4.45 |
6.95 |
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|
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Chow Mein
With Noodles |
|
PT |
QT |
| Pork Chow Mein |
4.15 |
6.45 |
| Chicken Chow Mein |
4.35 |
6.55 |
| Beef Chow Mein |
4.55 |
7.15 |
| Shrimp Chow Mein |
5.15 |
7.95 |
| Subgum Chow Mein |
4.15 |
6.45 |
| Chicago Chow Mein |
4.55 |
6.95 |
| Chow Mein, Cantonese Style |
|
7.45 |
| Chicken Chow Mein, Cantonese
Style |
|
7.65 |
| Fried Noodles |
|
.60 |
|
|
|
| Beef |
|
PT |
QT |
| Pepper Steak |
5.45 |
8.95 |
| Pepper Steak with Tomatoes |
5.75 |
9.05 |
| Beef with Onions |
5.45 |
8.95 |
| Beef with Pea Pods |
5.95 |
9.75 |
| Beef Mushroom Chow Yoke |
5.95 |
9.75 |
| Beef with Mixed Vegetables |
5.65 |
9.15 |
| Beef with Oyster Sauce |
5.95 |
9.75 |
| Beef with Broccoli |
5.85 |
9.15 |
| Tangerine Beef |
|
9.95 |
| Garlic Beef with Vegetables |
6.45 |
10.45 |
|
|
|
| Pork |
|
PT |
QT |
| Roast Pork Chinese Style |
4.95 |
8.15 |
| Mushroom Chow Yoke |
5.95 |
9.45 |
| Vegetable Chow Yoke |
4.75 |
8.15 |
| Pineapple with Pork |
5.45 |
8.45 |
| Hon Sue Yok |
|
9.45 |
| Char Sue Ding |
5.55 |
8.55 |
| Roast Pork with Pea Pods |
5.85 |
8.95 |
|
|
|
| Chicken |
|
PT |
QT |
| Moo Goo Guy Pan |
5.85 |
8.85 |
| Bolor Gai Pan |
6.05 |
9.05 |
| Chicken with Chinese
Vegetables |
5.75 |
8.75 |
| Hon Sue Gai |
|
10.85 |
| Almond Chicken |
6.25 |
9.25 |
| Chicken with Broccoli |
5.95 |
8.95 |
| General's Chicken |
|
10.85 |
| Lemon Chicken |
|
10.85 |
| Chicken with Garlic Sauce |
6.55 |
10.55 |
| Sesame Chicken |
|
10.85 |
| Orange Chicken |
|
10.85 |
| Cashew Chicken |
6.65 |
10.85 |
| Sweet Pungen Chicken |
6.55 |
10.05 |
| Chicken with Pea Pods |
6.25 |
9.25 |
| Chicken with Mushrooms |
6.25 |
9.25 |
|
|
|
|
MSG May Be Omitted Upon Request. |
|
| Vegetarian Choices |
|
PT |
QT |
| Chinese Vegetables |
4.85 |
6.85 |
| Steamed Chinese Vegetables |
4.65 |
6.65 |
| Broccoli in Garlic Sauce |
4.85 |
6.85 |
| Steamed Broccoli |
4.55 |
6.65 |
| Meatless Pea Pods |
5.55 |
7.55 |
| Vegetable Chow Mein |
4.55 |
6.55 |
| Vegetable Chop Suey |
4.55 |
6.55 |
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|
|
|
| Seafood |
|
PT |
QT |
| Lobster Sauce |
4.95 |
6.95 |
| Shrimp with Lobster Sauce |
6.75 |
10.45 |
| Butterfly Shrimp |
|
10.75 |
| Shrimp with Chinese
Vegetables |
6.55 |
10.25 |
| Shrimp with Mushrooms |
6.65 |
10.35 |
| Shrimp Ding |
6.55 |
10.25 |
| Garlic Shrimp with Vegetables |
6.75 |
10.45 |
|
|
|
|
| Egg Foo Yong |
|
|
QT |
| Roast Pork Egg Foo Yong |
|
6.95 |
| Chicken Egg Foo Yong |
|
7.25 |
| Beef Egg Foo Yong |
|
7.45 |
| Shrimp Egg Foo Yong |
|
8.45 |
| Ham Egg Foo Yong |
|
6.45 |
|
|
|
|
| Sweet & Sour |
|
|
QT |
| Sweet & Sour Pork |
|
7.95 |
| Sweet & Sour Chicken |
|
8.45 |
| Sweet & Sour Shrimp |
|
10.25 |
| Sweet & Sour Beef |
|
9.25 |
|
|
|
|
| Lo Mein |
|
PT |
QT |
| Roast Pork Lo Mein |
5.55 |
7.55 |
| Chicken Lo Mein |
5.85 |
7.85 |
| Beef Lo Mein |
6.05 |
8.45 |
| Shrimp Lo Mein |
6.15 |
9.25 |
| Vegetable Lo Mein |
5.35 |
7.35 |
| House Lo Mein |
6.65 |
9.75 |
|
|
|
|
| Szechuan Style |
|
PT |
QT |
| Szechuan Chicken |
5.85 |
8.85 |
| Szechuan Beef |
6.15 |
9.25 |
| Szechuan Shrimp |
6.45 |
9.95 |
| House Szechuan |
7.15 |
12.45 |
|
|
|
|
Moo Shi Style
With Pancakes |
|
|
QT |
| Moo Shi Pork |
|
8.85 |
| Moo Shi Chicken |
|
9.25 |
| Moo Shi Beef |
|
9.95 |
| Moo Shi Shrimp |
|
10.45 |
| Moo Shi Vegetables |
|
8.45 |
| Extra Pancakes |
|
.50 ea |
|
|
|
|
|
| Dinner
Specials |
| (Available
all day to close) |
| Dinner #1: |
Pork Fried Rice served with
Goldfingers, |
| Boneless Ribs and Beef
Teriyaki |
8.35 |
|
| Dinner #2: |
Moo Goo Gai Pan served with Pork |
| Fried Rice and Chicken
Wings |
8.55 |
|
| Dinner #3: |
Beef with Oyster Sauce served with |
| Pork Fried Rice and
Spare Ribs |
8.75 |
|
| Dinner #4: |
Chicken Chow Mein served with Pork |
| Fried Rice, Goldfingers
and Beef Teriyaki |
8.65 |
|
| Dinner #5: |
Szechuan Shrimp served with White |
| Rice and Fried Shrimp |
8.65 |
|
| Dinner #6: |
Chinese Vegetables served with White |
| Rice and Fried Shrimp |
8.25 |
|
| Dinner #7: |
Pork Lo Mein served with Pork Fried |
| Rice and Goldfingers |
8.75 |
|
| Dinner #8: |
Beef Broccoli served with White Rice |
|
| Dinner #12: |
Sirloin Steak served with French
Fries |
|
| Dinner #13: |
Garlic Chicken served with Wings and |
|
| Dinner #14: |
Chicken Lo Mein served with |
| Goldfingers and Pork
Fried Rice |
8.65 |
|
| Dinner #15: |
Vegetable Lo Mein served with |
| Goldfingers and Pork
Fried Rice |
8.65 |
|
| Dinner #16: |
Sweet & Sour Chicken served with |
| Egg Roll, Wings and
Pork Fried Rice |
9.05 |
|
| Dinner #17: |
Beef with Mushrooms served with |
| Teriyaki and Pork Fried
Rice |
8.95 |
|
Substitutions
on appetizers only, $1.00 extra |
|
|
| Baseball |
|
|
Egg Roll, 007, Beef Teriyaki and Pork Fried Rice. |
| Softball |
|
|
Beef & Onions, Beef Teriyaki, Pork Fried Rice. |
| Basketball |
|
|
Pork with Pineapple, Wings and White Rice. |
| Bowling |
|
|
Boneless Ribs, Beef Teriyaki, Chicken Teriyaki, 007 |
|
& Pork Fried Rice. |
| Divers |
|
|
Chicken and Broccoli, Chicken Teriyaki and Pork |
|
Fried Rice. |
| Football |
|
|
Beef with Mixed Vegetables, Beef Teriyaki and |
|
Pork Fried Rice. |
| Golfers |
|
|
007, Boneless Ribs, Wings, Chicken Teriyaki, Beef |
|
Teriyaki and Pork Fried Rice. |
Substitutions
on appetizers only, $1.00 extra |
|
|
|
| Four Happiness |
11.95 |
|
Cubes of Chinese roast pork with slices of beef, shrimp |
|
and chicken with fresh choice vegetables. |
| Hawaiian Cow |
11.95 |
| Tender
beef married to baby bamboo shoots, water |
|
chestnuts, mushrooms and fresh Chinese vegetables |
|
with pineapple. |
| Seafood Platter or
Steamed |
13.25 |
| Chunks
of lobster, jumbo shrimps and scallops sautéed |
|
with fresh vegetables. |
| Hon Sue Lon Har |
13.25 |
|
Breaded lobster meat cooked with mushrooms, water |
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